Place half of the cookies on lightly greased cookie sheets. Bake at 400 degrees fahrenheit for 15 minutes. Now, using the same cookie cutter cut tops of each cookie. Lemon juice · 2 cup raisins ( . Cover and refrigerate until easy to handle.
Now, using the same cookie cutter cut tops of each cookie.
Lemon juice · 2 cup raisins ( . Cover and refrigerate until easy to handle. Now, using the same cookie cutter cut tops of each cookie. Place cookie dough circle on an ungreased cookie sheet. I like to use my sugar/butter cookie dough recipe which can be found here: · roll dough out very thin. Ingredients · 1 cup sugar · 1/2 cup margarine (no substitutes) · 1 tsp salt · 1 egg · 3 cups flour · 1/2 cup whole milk with 1 teaspoon white vinegar . For filling, in a saucepan, combine the cornstarch, flour and brown sugar. Brush top of cookie with egg white. Place a tablespoon of raisin filling in the center of the cookie. Put down one round, add filling in the center, then top with another round and seal . Bake at 400 degrees fahrenheit for 15 minutes. Put a tablespoon full or a nice big blob of filling in the center of each cookie.
Cover and refrigerate until easy to handle. Place cookie dough circle on an ungreased cookie sheet. Place a tablespoon of raisin filling in the center of the cookie. Put a tablespoon full or a nice big blob of filling in the center of each cookie. Bake at 400 degrees fahrenheit for 15 minutes.
Put down one round, add filling in the center, then top with another round and seal .
Bake at 400 degrees fahrenheit for 15 minutes. Roll out into tbsp sized balls and flatten into rounds. · roll dough out very thin. Place half of the cookies on lightly greased cookie sheets. Cover and refrigerate until easy to handle. Put down one round, add filling in the center, then top with another round and seal . Lemon juice · 2 cup raisins ( . Place a tablespoon of raisin filling in the center of the cookie. Ingredients · 1 cup sugar · 1/2 cup margarine (no substitutes) · 1 tsp salt · 1 egg · 3 cups flour · 1/2 cup whole milk with 1 teaspoon white vinegar . For filling, in a saucepan, combine the cornstarch, flour and brown sugar. Brush top of cookie with egg white. Put a tablespoon full or a nice big blob of filling in the center of each cookie. Now, using the same cookie cutter cut tops of each cookie.
Put down one round, add filling in the center, then top with another round and seal . Brush top of cookie with egg white. Bake at 400 degrees fahrenheit for 15 minutes. For filling, in a saucepan, combine the cornstarch, flour and brown sugar. Cover and refrigerate until easy to handle.
Place a tablespoon of raisin filling in the center of the cookie.
Place cookie dough circle on an ungreased cookie sheet. · roll dough out very thin. Place half of the cookies on lightly greased cookie sheets. For filling, in a saucepan, combine the cornstarch, flour and brown sugar. Put a tablespoon full or a nice big blob of filling in the center of each cookie. Place a tablespoon of raisin filling in the center of the cookie. Bake at 400 degrees fahrenheit for 15 minutes. Brush top of cookie with egg white. Ingredients · 1 cup sugar · 1/2 cup margarine (no substitutes) · 1 tsp salt · 1 egg · 3 cups flour · 1/2 cup whole milk with 1 teaspoon white vinegar . Lemon juice · 2 cup raisins ( . Cover and refrigerate until easy to handle. Now, using the same cookie cutter cut tops of each cookie. Put down one round, add filling in the center, then top with another round and seal .
Best Raisin Filled Cookie Recipe / 35 Best Mulled Wine Recipes - How to Make Hot Mulled Wine / Place a tablespoon of raisin filling in the center of the cookie.. Place cookie dough circle on an ungreased cookie sheet. Place a tablespoon of raisin filling in the center of the cookie. Lemon juice · 2 cup raisins ( . Put down one round, add filling in the center, then top with another round and seal . Brush top of cookie with egg white.
